Gracey, J.F.  . <br/><br/>
Meat hygiene /  
by J.F. Gracey... et al. . 
 - 10th ed /  
 - London :   W.B. Saunders Company Ltd ,   1999 
 - 758p ;  
<br/><br/><label>ISBN: </label>0-7020-2258-6 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat Microbiology
<br/><br/><label>Dewey Class. No.: </label>KZ:5  / N9