TY  - BOOK
AU  - Gracey, J.F.  .
TI  - Meat hygiene / 
SN  - 0-7020-2258-6
U1  - KZ:5 
PY  - 1999///
CY  - London : 
PB  - W.B. Saunders Company Ltd , 
KW  - Meat Microbiology
ER  -