Upadhyay, P.K. <br/><br/>
Fruit and vegetables preservation / 
by P.K Upadhyay. 
 - 1st ed. 
 - New Delhi:  Keshav Books,  2021. 
 - vi, 288p. 
<br/><br/><label>ISBN: </label>9788195321995 
<br/><br/><label>Dewey Class. No.: </label>J37:(ND:98)  / R1