| 000 | 00450nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 211115s9999 xx 000 0 und d | ||
| 020 | _a0 07 099317 5 | ||
| 041 | _aeng | ||
| 082 |
_aL:523 _bL8L8;1 |
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| 100 | _aFrazier, W. C.. | ||
| 245 | 0 | _aFood Microbiology / | |
| 250 | _a3rd Edn. / | ||
| 260 |
_aNew Delhi : _bTata McGraw-Hill Publishing Company Limited. |
||
| 300 | _axvi, 540p ; | ||
| 650 | _aMedicine <Microorganisms> | ||
| 942 | _cTB | ||
| 999 |
_c31020 _d31020 |
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