Food Microbiology / (Record no. 31020)

000 -LEADER
fixed length control field 00450nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211115s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0 07 099317 5
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - COLON CLASSIFICATION NUMBER
Classification number L:523
Item number L8L8;1
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Frazier, W. C..
245 #0 - TITLE STATEMENT
Title Food Microbiology /
250 ## - EDITION STATEMENT
Edition statement 3rd Edn. /
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. Tata McGraw-Hill Publishing Company Limited.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 540p ;
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Medicine <Microorganisms>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Coded location qualifier Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type invoice date
        Central Library Manipur University Central Library Manipur University MANI-795003 08/14/2002 MANI-79500 2 1 L:523 L8L8;1 2181/LSc 10/06/2022 09/01/2022 11/28/2021 Books 2002-08-14
        Central Library Manipur University Central Library Manipur University MANI-795003 08/14/2002 MANI-79500 1   L:523 L8L8;1 27505 02/11/2022 02/09/2022 11/28/2021 Books 2002-08-14
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