Gastronomy: Anthropolgy of food and food habits /
Material type: TextLanguage: English Publication details: Paris : Mouton Publishers , 1983Description: xv, 354ISBN: 90 279 7739 9Subject(s): World AnthropologyColon classification: Y70aJItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Central Library Manipur University | Y70aJ L5;3 (Browse shelf (Opens below)) | Available | 656/Anth |
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