Manipur University Library › Details for: The biochemistry of fruits and their products Vol.2 /

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The biochemistry of fruits and their products Vol.2 / edited by A.C.Hulme.

By: Hulme, A.CMaterial type: Text

TextLanguage: English Publication details: London : Academic Press,Inc.(London) Ltd , 1978Edition: 1st.EdnDescription: xvi,788pSubject(s): Life ScienceColon classification: I,17obE9G

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Central Library Manipur University	I,17obE9G L1.2 (Browse shelf (Opens below))	Available		5680

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Previous	I,178:3 L8.2 Physiology and Boichemistry of Seeds in relation to Germination, vol.2: In two vols. /	I178:4 P1 Seed technology and seed pathology /	I,178:(F:596) P1 Speed spices production,quality,export /	I,17obE9G L1.2 The biochemistry of fruits and their products Vol.2 /	I2 L9 Plasmids /	I:2 H9 Practical Plant Anatomy /	I:2 J3,L2 Introduction to plant anatomy /	Next

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