Techniques of food analysis / by Andrew L. Winton and Kate Barber Wington.
Material type:
TextLanguage: English Publication details: Jodhpur : Agrobios (India) , 2006Description: 998pISBN: 81-7754-107-2Subject(s): Food technologyColon classification: E:3(J3)
| Item type | Current library | Call number | Status | Date due | Barcode |
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Text Books
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Central Library Manipur University | E:3(J3) P6;1 (Browse shelf (Opens below)) | Checked out | 03/21/2013 | 432/Bioc |
| Books | Central Library Manipur University | E:3(J3) P6;1 (Browse shelf (Opens below)) | Available | 722/Bioc |
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| E:3,G L7 Analytical Applications of NMR / | E:3,G M3 The Multinuclear Approach to NMR Spectroscopy / | E:3(H2) M1 Chemical Analysis of Rock Analysis / | E:3(J3) P6;1 Techniques of food analysis / | E:3(J3) P6;1 Techniques of food analysis / | E:3,Jk73,N66 K6.8 Encyclopaedia of Industrial Chemical Analysis / | E:3,Jk73,N66 K6.9 Encyclopaedia of Industrial Chemical Analysis / |
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