Food and nutrition in India / BY Ali Mohammad.
Material type:
TextLanguage: English Publication details: New Delhi : Rajesh Publications , 1986Edition: 2nd edDescription: 163pSubject(s): Food Nutrition in IndiaColon classification: J3:(L:4,6).44
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Central Library Manipur University | J3:(L:4,6).44 L7 (Browse shelf (Opens below)) | Available | 425/Bioc |
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| J3:(F) P9.7 Food science and technology / | J3:(G91) P1 Food Microbiology: fundamentals and frontiers / | J3:(G91) P5 Food microbiology: an introduction / | J3:(L:4,6).44 L7 Food and nutrition in India / | J3(L9H) M5 Agricultural Development and Nutrition / | J3`N77 L8 The state of food and agriculture 1977 / | J3:(ND:98) P1 Food preservation and safety principles and practice / |
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