Food and Beverage Serivce: Training Manual /
Material type: TextLanguage: English Publication details: New Delhi-2 : McGraw-Hill Publishing Company Ltd. , 1981Edition: 1st edDescription: 192pISBN: 0-07-096358-4Subject(s): Home ScienceColon classification: M32;(J4)Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Central Library Manipur University | M32;(J4) M0 (Browse shelf (Opens below)) | Available | 35494 |
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M31.4436 M7;1 100 easy to make Punjabi dishes / | M31.73 152K4 American-hindi cook book / | M32;(J4) L9 Caterer`s Guide to Drinks / | M32;(J4) M0 Food and Beverage Serivce: Training Manual / | M37 L8 Every body is beautiful / | M37 L8 Every body is beautiful / | M3:8 M2 Running your own restaurant / |
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