Fruit and vegetables preservation / by P.K Upadhyay.
Publication details: New Delhi: Keshav Books, 2021Edition: 1st edDescription: vi, 288pISBN: 9788195321995Colon classification: J37:(ND:98)Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Books | Department of Vocational Studies and Skill Development | General Book | J37:(ND:98) R1 (Browse shelf (Opens below)) | 1 | Available | 26/VSSD |
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