Meat hygiene / by J.F. Gracey... et al. .

By: Gracey, J.FMaterial type: TextTextLanguage: English Publication details: London : W.B. Saunders Company Ltd , 1999Edition: 10th edDescription: 758pISBN: 0-7020-2258-6Subject(s): Meat MicrobiologyColon classification: KZ:5
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Item type Current library Call number Status Date due Barcode
Books Central Library Manipur University
KZ:5 N9 (Browse shelf (Opens below)) Available 1543/Bioc

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