Food mateirals science: principles and practice / by Jose Miguel Aguilera and Peter J. Lillford.
Material type: TextLanguage: English Publication details: New York : Springer-Verlag , 2008Description: 616pISBN: 978-0-387-71946-7Subject(s): Science- Food MaterialsColon classification: J,3Item type | Current library | Call number | Status | Date due | Barcode |
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Text Books | Central Library Manipur University | J,3 P8 (Browse shelf (Opens below)) | Available | 3691/Lsc |
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