The biochemistry of fruits and their products Vol.2 / edited by A.C.Hulme.

By: Hulme, A.CMaterial type: TextTextLanguage: English Publication details: London : Academic Press,Inc.(London) Ltd , 1978Edition: 1st.EdnDescription: xvi,788pSubject(s): Life ScienceColon classification: I,17obE9G
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Item type Current library Call number Status Date due Barcode
Books Central Library Manipur University
I,17obE9G L1.2 (Browse shelf (Opens below)) Available 5680

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